Breakfast:
When eating at home, we generally have eggs, sausages and bread or instant noodles with milk, coffee or tea with milk
When eating out, we generally have congee, rice rolls (腸粉), rice with chicken leg and spareribs (鳳爪排骨飯), Chinese dim sum, stir-fry noodle/rice noodle, instant noodles, bread etc.
Lunch:
Varied, depends on personal preferences. Generally having at restuarants or fast food shop.
Dinner:
For weekdays, generally having homely food at home (Mothers are always the best cook in the world)
For weekends, some may have family gathering and have dinner at restuarants. Canton food is usually chosen for festivities.